Almond Parmesan Dip

YIELD: 6-8 servings

ingredients


  • 6 ounces cream cheese
  • 2 ounces mascarpone
  • 1 c. Parmesan
  • 3/4 c. almonds
  • 1/4 tsp. ground black pepper
  • 1/8 tsp. nutmeg
  • 1 Pinch salt

Directions


Mix all the ingredients together, put into a baking dish, and then bake at 375* for 25-30 minutes, or until everything is brown and bubbly.